French Chicken Tacos Recipe with Crispy Fries & Creamy Sauce
Craving something crispy, cheesy, and packed with flavor? These French Chicken Tacos combine juicy grilled chicken, golden fries, and a creamy cheese sauce wrapped in a warm, grilled tortilla. A must-try fusion of comfort food and street food delight! 🌮🔥
Equipment
- Non-stick pan or grill
- Mixing bowls
- Spatula
- Knife & Cutting board
- Small saucepan (for cheese sauce)
Ingredients
- 2 large flour tortillas
- 200g chicken breast (grilled & sliced)
- 1 cup frozen French fries (cooked)
- ½ cup grated cheese (Cheddar or Gruyère)
- ¼ cup heavy cream
- 1 tsp Dijon mustard
- ½ tsp garlic powder
- 1 tbsp olive oil
- Salt & pepper to taste
Instructions
- Preparation Steps:Cook the Fries – Air fry or deep-fry until golden & crispy. Set aside.Grill the Chicken – Marinate in mustard, garlic, olive oil, salt & pepper, then pan-fry until golden. Slice into strips.Make the Cheese Sauce – Melt cheese with heavy cream, add Dijon mustard & garlic powder, and stir until smooth.Assemble the Tacos – Layer the fries, chicken, and cheese sauce inside a tortilla, then fold tightly.Grill to Perfection – Toast both sides in a hot pan until crispy and golden. Serve hot & enjoy!
Video
Notes
For extra crispiness, let the fries cool slightly before assembling—this keeps them crunchy inside the taco. Want a smoky touch? Grill the tacos over an open flame for a charred effect! 🔥😋